Kimpton opens first Glasgow hotel

UK: Kimpton has opened the Kimpton Blythswood Square Hotel in Glasgow.

The hotel, originally part of the Townhouse Collection before being bought by Starwood Capital and forming part of the Principal portfolio is described as “exuding class and elegance, with original architectural features such as marble fireplaces, rich wood panelling, and lofty ceilings”.

The row of Georgian townhouses features 113 rooms and suites.

Bo & Birdy at Kimpton Blythswood Square Hotel is the newest Kimpton restaurant and bar, offering “the best of Scottish ingredients in a relaxed, informal setting”.

Under the culinary guidance of the first female executive head chef of a luxury hotel in Scotland, Gillian Matthews, signature dishes include the Bo & Birdy shortcrust pie and St Andrews Farmhouse Cheddar macaroni cheese.

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