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UK: Boutique hotel brand THE PIG will open its 10th property, THE PIG-on the farm in the Warwickshire countryside, next summer.
The hotel will be housed in a restored Grade II-listed manor house and farm buildings, occupying 53 acres of land on the south-western edge of Walton Estate.
It will feature 35 bedrooms set across the house and surrounding buildings. Amenities include a bar, Shepherd’s Hut treatment rooms, and the brand’s largest restaurant to date, supplied by a kitchen garden.
Work has officially begun on the project. THE PIG acquired the estate in 2022.
Kevin Styles, CEO of THE PIG Hotels, said: “Every PIG begins with an extraordinary building, and this is one we’ve patiently waited several years to bring to life. Working with historic buildings is never something to rush, so we’ve taken the time to ensure every decision respects the heritage of this remarkable estate. THE PIG-on the farm will feel familiar to guests who know and love our hotels, but it will also push our restaurant-with-rooms concept further than ever before.”
Highlights:
- THE PIG will open its 10th boutique hotel, THE PIG-on the farm, in the Warwickshire countryside during summer 2027.
- The 35-bedroom hotel will occupy a restored Grade II-listed manor house and farm buildings across a 53-acre estate on the Walton Estate.
- Amenities will include the brand’s largest restaurant to date, supplied by an on-site kitchen garden, alongside a bar and Shepherd’s Hut treatment rooms.
- Construction has officially begun on the hospitality development after The PIG acquired the Warwickshire estate in 2022.
- The restoration project expands THE PIG’s UK hotel portfolio while preserving the heritage of the historic estate for its restaurant-with-rooms concept.
