Reading Time: 2 minutesBill Barnett, managing director of C9 Hotelworks Company, shares his thoughts and experiences on hotel chain communication and distribution throughout the crisis. While we are

Reading Time: 4 minutesBHN reporter Eloise Hanson explores how hoteliers are preparing to manage the flow of people riding hotel elevators, as well as the extra steps taken

Reading Time: 4 minutesIn the latest IHM Urban Living webinar, more than 450 sector leaders signed up to hear how investor sentiment has been effected by the coronavirus

Reading Time: 3 minutesThere was little doubt that, prior to COVID-19, technology was one of the core elements at the forefront of driving innovation in the lodging and

Reading Time: 4 minutesAs COVID-19 quarantine requirements are eased by governments across Europe, the hospitality industry faces the prospect of reopening to a radical new normal. Keeping guests

Reading Time: 4 minutesBHN talks to Vamoos’ director Alisdair Luxmoore about how the hotel sector will evolve in response to the pandemic. Tell us about Vamoos – how does the

Reading Time: 3 minutesBill Barnett, managing director of C9 Hotelworks Company, shares his view on the redundancy of hotel F&B outlets. From buffets to welcome drinks, overly standardised

Reading Time: 4 minutesGraham Pope, head of European sales for Cvent Hospitality Cloud, outlines three key areas that boutique hotels should consider for attracting MICE business upon reopening.

Reading Time: 3 minutesMichael Driedger, CEO of Operto Guest Technologies, gives a snapshot of how and why boutique hotels are “well situated as innovators” to restore customer confidence.

Reading Time: 3 minutesBill Barnett, managing director of C9 Hotelworks Company, explores creative food menus in farm-to-table hotels. Let me tell you a story. Growing up we did