Reading Time: < 1 minuteThe latest of a series in which Nathalie Salas interviews the owners and proprietors of independent boutique hotels.

Reading Time: < 1 minuteBoutique Hotel News’ Piers Brown gives his forecast of what the boutique hotel sector can expect to see during the coming year.

Reading Time: < 1 minuteHow does one stay ahead in the increasingly competitive world of restaurants and food outlets in hotels?

Reading Time: < 1 minuteThere’s a lot of conflicting information circulating about how hotels (especially boutique and independents) should approach mobile. Rosie Akenhead navigates the maze.

Reading Time: < 1 minuteUK: Restaurateur turned actor George Drever has launched The Pop-up Theatre Company to perform short, stripped-down plays in hospitality venues such as hotels and restaurants.

Reading Time: < 1 minuteFlorist Elizabeth Marsh looks at how to maintain the balance of the vital relationship involved in the design process.

Reading Time: < 1 minuteRose Crompton looks at how hotels can promote and cash in on the idea of love, romance and sensuality, without appearing seedy.

Reading Time: < 1 minuteBoutique Hotel News spoke to French fashion designer Olivier Lapidus who has designed the interiors for Hotel Felicien, a new boutique hotel in Paris.

Reading Time: < 1 minuteThere is estimated to be more than 9 million deaf or people with impaired hearing in the UK, which is the equivalent of one in

Reading Time: < 1 minuteThe latest of a series in which Nathalie Salas interviews the owners and proprietors of independent boutique hotels.